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My Mother's Russian Tea Cakes

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I love Christmas cookies! These little cookies are one of my favorites that we always made when I was growing up, and I made them again this year! I thought I would share the recipe with you.

What You'll Need:

1 C butter

1/2 C sifted confectioners sugar

1 tsp Vanilla

2 1/4 C Sifted Flour

1/4 tsp Salt

3/4 C Chopped Pecans

Reading the recipe is always important!

1. Mix butter, sifted confectioners sugar, and vanilla.

2. Stir in sifted flour, and salt

3. Add chopped pecans

4. Roll into 1 inch balls

5. Refrigerate for 1 hour

6. Bake at 400 degrees for 10-12 minutes on an ungreased sheet

7. Roll in a bag of confectioners sugar once when cookies are hot and again when they are cool.

ENJOY!


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